“Eating well on the boat is guaranteed. No diets here—diet starts Monday.”
Malle from Belgium, works at the European Parliament
Greece Flotilla and Caribbean Sailing Trip
The funniest moment? Definitely the jokes on the boat—seriously, the jokes kept everyone laughing! And cooking was a highlight too, especially on the last day. We had to get creative, making a gourmet lunch from whatever was left on the boat—honey, pasta, half an onion, canned tuna, and tomato sauce. Honestly, everyone was so happy with the meal!
Greece Flotilla and Caribbean Sailing Trip
The funniest moment? Definitely the jokes on the boat—seriously, the jokes kept everyone laughing! And cooking was a highlight too, especially on the last day. We had to get creative, making a gourmet lunch from whatever was left on the boat—honey, pasta, half an onion, canned tuna, and tomato sauce. Honestly, everyone was so happy with the meal!
Memories from Malle`s sailing trip
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